Thursday, September 5, 2013

Slow Cooker Friday

So on Fridays, I like to cook items I can eat on Saturday too lol. My Friday recipe for you today is Slow Cooker Autry Chilli :) You will love it!



Directions:

  1. Place the beef in a skillet over medium heat, and cook until evenly brown. Drain grease.
  2. Place the beef in a slow cooker, and mix in onion, celery, green bell pepper, garlic, tomato puree, kidney beans, and cannellini beans. Season with chili powder, parsley, salt, basil, oregano, black pepper, and hot pepper sauce.
  3. Cover, and cook 8 hours on Low.

What you will need:

Grocery Items 

Canned Foods

Condiments and Salad Dressings

Herbs and Spices

Meats, Fish and Seafood

Produce

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